Qhov tshwj xeeb tsw thiab tsos ntawm Chunmee tshuaj yej cia siab rau ib qho kev ua tiav ntawm kev xuas tes ua thaum ub roasting thiab shaping cov tswv yim uas tau raug standardized los ntawm ntau pua xyoo ntawm iteration.
Tsoos Chunmee ntau lawm txais cov txheej txheem classic ntawmkho, dov, roasting, thiab rov-firing, hais txog kev ua kom qeeb hluav taws thiab ntau qhov kev kho kom zoo los tsim nws qhov kos npe grey -ntsuab frosted nto thiab ntev nkhaus strips.
Sib txawv ntawm cov tshuaj yej ntsuab thiab steamed ntsuab tshuaj yej, Chunmee tshuaj yej tsom rau "cov tshuaj yej ntxhib zoo ua", ib txwm siv khoom siv tes ua uas txhim kho sab hauv zoo txawm tias zoo tib yam tshuaj yej nplooj.
Ua ntej niaj hnub industrialization, tag nrho cov khoom Chunmee tau manually refined nyob rau hauv ancient tshuaj yej Rhiav nyob rau hauvAnhui, Jiangxi,thiabZhejiangthaj tsam ciam teb.
Nyob rau hauv nruab nrab- xyoo pua 20th, Tuam Tshoj tau koom ua ke cov qauv kev muab qhab nia ntawm Chunmee tshuaj yej, ua tiav cov xim, aroma, saj, thiab cov qauv kev ntsuam xyuas, uas ua rau loj- teev cov qauv xa tawm thiab tau tsim lub hauv paus rau nws txoj kev tswj hwm mus sij hawm ntev hauv African thiab Middle Eastern kev lag luam.
